Is it just me, or is there no time in the morning to make a yummy and healthy breakfast? Okay, maybe I’m to blame here. I start work around 7:30, so I wake up at 7:15 to get ready. This leaves little to no time to make something, so often I end up just grabbing a protein bar and a piece of fruit. However, it seems as of late, smoothies have been taking the world by storm. As I was looking up some recipe ideas (in the market for some strawberry banana-based ones, not a fan of blueberries at all), it occurred to me I’m missing the most important aspect: a blender. Thankfully, a quick Amazon search lead me to find the Ninja BL770 Mega Kitchen System.
At first, I was a little nervous about using a blender like this, because I’ve never owned one before. Fortunately for me, this blender is a cult classic, garnering over 28,000 reviews and 4.7 stars.
Now that I have this blender I am able to do so much more in my kitchen than I even imagined. The smoothies made this blender an obvious choice, but every other potential recipe makes it worth it! I feel like a chef when I make soups and hummus from scratch. I’m even considering making my own nut butters next. Safe to say I’m hooked and I don’t regret the decision to add this system to my kitchen. I even get excited to experiment now. And I can’t wait to see what I make next!
What Do The Reviews Say?
Wow where do I start. I was blown out of the water on this set it will pulverize anything you put in it . Never seen cutting blades designed like this before! The dough blades in the processor are my favorite I make buttermilk biscuits a lot for breakfast and you talk about fast put all my ingredients in shut the lock lid and push the dough button and pow its done dump it out on my counter cut them out bake them and have great biscuits.
And the base has a suction cup on bottom that stays on the counter right where you put it . I am overall Very Pleased with this set and was well worth the money.
Archee
6 months later. Still going strong! I use this for everything. Vegan butter (and the oil washes off the plastic!), nut milks and butters, smoothies, vegan cheese, “cashew cream” which I use as a thickener in soup, mirepoix/bouillon, spreads, homemade condiments (even those that need to be emulsified), bread dough, hummus, and so forth. I can honestly say I use my blender at least a dozen times a week and the food processor a bit less. I’ve had no problems with it at all and cleanup is easy.
Ysa M
